Pyrenees Gold Garlic is a boutique, family-run farm situated in the town of Bung Bong, about 70kms North West of Ballarat.

The region is perfect for garlic growing because of its rich soil and mild climate. That's what makes our garlic the most delicious and aromatic in Australia! You simply cannot get garlic this fresh and tasty in supermarkets!

We're proud to be 100% Australian owned and grown. We practice organic principles, with no chemical fertilisers or pesticides, to produce only the most natural, healthy and tasty product for our customers.